Information security is a growing challenge in the food industry
Understand the latest information security risks and challenges in the food industry. With the increasing reliance on technology, the industry’s vulnerability is also expanding. While digitization can help speed product to market, it also exposes organizations to cybercrime. Our latest white paper provides essential insights to help organizations align with global standards, meet stakeholder expectations, protect public health and achieve competitive advantage.
Explore how farming, food manufacturing, processing and distribution have become lucrative targets for cyber attacks.
Understand how technologies can prevent or promote cyber intrusions.
Learn how today’s digitization exposes weaknesses.
Gain insights into how cyber-attacks can cost food organization.
Learn how an independently certified information security management system provides the governance framework needed to protect data and digitized programs.