Continuing Concerns about Listeria Monocytogenes and E. Coli Contamination in Food
Earlier this year the US Food and Drug Administration (US FDA) updated its draft guidance for the industry to control Listeria monocytogenes in ready-to-eat foods.
News and Updates
Focus on Danube 2017
Managing Mycotoxin Risk in the Supply Chain
- reduction in absolute CO2 emissions
- leadership positions held by women
- community projects