SGS produced a new white paper which focuses on supply chain management and provides an overview of current thinking within the food industry on how best to manage supply chain risks.
The aim of the document is to promote an understanding of the key principles of effective supply chain management and provide practical guidelines that companies can use today to manage supply chain risks. This paper is aimed equally at those organisations with established supply chain management procedures, as well as those considering the development and implementation of risk management strategies.
Download your complimentary copy today at SGS Supply Chain Management.
You may also watch a related webinar about the topic here.
For further information, please contact:
Evangelia Komitopoulou, PhD
SGS Global Technical Manager - Food
m: +44 (0)7824 089985
SGS is the world’s leading inspection, verification, testing and certification company. SGS is recognized as the global benchmark for quality and integrity. With more than 80,000 employees, SGS operates a network of over 1,650 offices and laboratories around the world.