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SGS offers complimentary webinars (live and on demand) across a variety of food topics. The webinars keep you up to date with regulatory news, emerging markets and industry developments focusing on food quality, safety and sustainability. These are presented by industry experts of SGS and sometimes in partnership with other industry organizations.
Click on the links below to register for the webinars.

Food Defence / Food Fraud Food EN Live on January 29, 2015
Sustainability Reporting to GRI G4: Time to Make the Switch Sustainability EN Live on March 10, 2015
How well do you know your Supply Chain? Food EN Live on March 26, 2015
BRC Agents & Brokers Food EN Live on April 14, 2015
Value Chain Risk Management: Emerging Approaches to Global Risk Management in Sustainability Sustainability EN Live on April 21, 2015
Halal Certification Food EN Live on May 7, 2015
BRC Issue 7 Food EN Live on June 18, 2015
BRC Food, Issue 7: Overview of new requirements Food EN Recorded
Halal: Overview of available standards, harmonisation initiatives, market size & trends Food EN Recorded
BRC Food, Issue 7: Overview of new requirements Food EN Recorded
SGS-Mettler Toledo: Allergen Management - Industry Practices, Label Control & Prevention Food EN Recorded
Allergen Management: Industry Challenges & available Guidelines Food EN Recorded
Food Packaging - An overview of available Standards & Implications on Food Safety Food EN Recorded
Introduction to ISO/DIS 9001:2015 Webinar Quality Management Systems EN Recorded
ISO 14001 Revision Introduction to ISO/DIS 14001 Environmental Management Systems EN Recorded

For the complete range of SGS services and support, visit the SGS Food page.

For further information, please contact:

Nelirene Dablio
Global Interactive Marketing Manager
t: +63 2 848 0777 loc. 8772