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This webinar will provide an introduction to FSSC 22000, summarize the additional requirements of ISO/TS 22002-1:2009 and FSSC version 3 April 2013 beyond those of ISO22000:2005 and explain the differences in the certification process.

Starts

July 2, 2013

Ends

July 2, 2013

Location

Online

SGS invites you to register for the complimentary webinar "FSSC 22000: A Step Further from ISO 22000" on July 2, 2013.

This complimentary webinar (45-minutes presentation / 15-minutes Q&A) will provide an Introduction on FSSC 22000 and background to the standard.

Agenda

  • Introduction and the background to the standard.
  • Summarize the additional requirements of ISO/TS 22002-1:2009 and FSSC version 3 April 2013 above ISO22000:2005 and the work needed to ensure that these are implemented.
  • Explain the differences in the certification process

Presenter

Paula Boult - Global Food Certification Manager

Target Audience

The webinar is aimed at companies that already have ISO22000:2005 certification or those that are looking for more understanding of FSSC22000.

Click here to Register for Session 1
09:00 a.m. London
10:00 a.m. Paris, Berlin, Madrid, Amsterdam
04:00 p.m. Singapore, Kuala Lumpur

Click here to Register for Session 2
10:00 a.m. New York
03:00 p.m. London
04:00 p.m. Paris, Berlin, Madrid, Amsterdam

Language: English

Cost: No Charge