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About

SGS will be at the annual US Food Manufacturing and Safety Forum, where more than 200 senior level food and beverage professionals will learn how to improve productivity, achieve continuous improvement and maximize food safety and quality while reducing costs.

Starts

February 26, 2013

Ends

February 27, 2013

Location

United States

The Annual Food Manufacturing & Safety Forum attracts 200+ senior level food and beverage professionals wanting to learn how to improve productivity, achieve continuous improvement and maximize food safety and quality whilst reducing costs throughout operations in a capital constrained world. Packed full of real life food manufacturing case studies, the forum allows you to benchmark your business against the ‘best-in-class’ and ensure that you have the tools you need to form a coherent and logical strategy.