Dalian Jiaming Food Co., Ltd.
No.8 Section 2, Jianshe Street, Zhuanghe City, Dalian, China
|Invoice Payment Date||09/23/19|
Fish, Fishery and Seafood Products (21 CFR part 123); Preventive Controls for Human Food (21 CFR part 117)
Production of frozen raw fish fillets (pollock, cod, yellow fin sole, rock sole, flathead sole, south blue whiting, haddock, hoki, halibut, chum salmon, pink salmon), packed in 10lb/15lb/25lb/30lb/40lb/45lb/49.5lb/66lb/5kg/10kg/20kg PE film (or wax carepack liners) in carton, and in 1lb/2lb 3lb/5lb/250g/500g/1000g PE bag (or PA/PE compound bag) in carton. Pollock 16 A V D 28/16 A G D 28, Cod 16 A V D 12/16 A G D 12, Yellow fin sole/rock sole/flathead sole 16 A V D 77/16 A G D 77, South blue whiting 16 A V D 49/16 A G D 49, Haddock 16 A V D 18/16 A G D 18, Hoki 16 A G D 49, Halibut 16 A V D 20/16 A G D 20, Chum salmon/ pink salmon 16 A V D 32/16 A G D 32