Assure consumers of the authenticity of your vegan or vegetarian products.
The consumption of vegan and vegetarian foods is soaring as consumers become more concerned about the environment, animal welfare and their own health. To benefit from the rapidly growing global plant-based market, you must be able to assure consumers that your vegan or vegetarian products are authentic.
V-Label certification from SGS can help. The V-Label mark is a symbol of quality that can be used on vegan or vegetarian food and wine products that meet V-Label scheme requirements. It provides transparent assurance that your products do not contain hidden non-vegan or non-vegetarian substances.