Join us to learn more about recent updates to Safety & Performance requirements for Cookware for use in domestic ovens destined to the EU market.
Abstract
Some consumers have had incidents of bakeware cracking or shattering in the oven or when it was placed on the counter to cool. Though the number of reported incidents is small compared to the millions of bakeware sold, there certainly is cause for concern and consumers should take steps to minimize the risk.
SGS Hong Kong is pleased to invite you to join our webinar on Friday, July 23rd, 2021 where our experts will provide an in-depth analysis on the recently updated Safety & Performance requirements for Ovenware as well as related Chemical requirements along with a review of Recall Cases in the European Union so far in 2021.
Key Highlights:
- BS EN 13834:2020 Cookware - Ovenware for use in traditional domestic ovens
- Chemical Requirements for Food Contact Materials
- Related Recall Cases in EU in 2021
- Q & A
Details: | |
| Date: | Friday, July 23rd, 2021 |
| Time: | 2:30 p.m. – 3:30 p.m. |
| Language: | Cantonese (with English presentation) |
| Speakers: | Mr. John Wong, Technical Services Manager, Hardlines |
| Mr. Simon Kwan, Asst. Technical Services Manager, Hardlines | |
| Fee: | Free of charge |
SGS Hong Kong reserves the final right on any decisions without prior notice.
Units 303 & 305, 3/F, Building 22E,
Phase 3, Hong Kong Science Park,
Pak Shek Kok, New Territories, Hong Kong, China