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Realize - Winning Food Safety Culture

Measure and improve your organization’s food safety culture with SGS Realize.

Companies involved in food supply must have a positive safety culture. The Global Food Safety Initiative (GFSI) defines food safety culture as, “shared values, beliefs and norms that affect mindset and behavior toward food safety in, across and throughout an organization.”

Poor food safety culture can lead to illness and even death. However, a mature food culture will help to minimize risks and ensures safe food is produced for consumers.

Winning food safety culture

SGS Realize is a food safety culture assessment program that lets you measure and improve your organization’s food safety culture while ensuring compliance with GFSI, Codex and legislative requirements.

Developed by technical food experts and occupational psychologists, it provides your business with detailed assessments that measure the maturity of your food safety culture. These insights provide actionable intelligence that can be used to continuously improve your food safety culture.


  • Continuous improvements
  • Retain motivated teams
  • Minimize human error
  • Ensure compliance with the latest GFSI and legislative requirements

Perfect for your business

We offer three reporting levels:

  • Standard: a PDF report highlighting key findings
  • Premium: access to our online dashboard (for one site only) via our state-of-the art CATS platform, visualizing data and individual employee performance levels
  • Diamond: online access to multisite data, drill-down capabilities and trend analysis, including site and geographic benchmarking. This package includes customization and expert interpretation

We also offer a comprehensive range of food training solutions delivered via a number of delivery formats, including as Virtual Instructor Led Training (VILT) or e-learning.

Why choose SGS?

We are recognized as the benchmark for quality and integrity in the food supply sector. Wherever you operate in the world, our experts are ready to support you with a range of solutions to ensure your food safety culture conforms to customer and legislative requirements.

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