For companies in Spain aiming to export animal products, meeting the specific sanitary and traceability requirements of international markets is crucial. SAE certification (Specific Self-Control System for Export) is a mandatory requirement for exporting animal products to countries outside the European Union that demand additional compliance measures. This certification, based on Royal Decree 993/2014, guarantees that your products meet the highest standards of food safety and traceability. We provide comprehensive support throughout the SAE certification process, ensuring your products are ready for global markets.
SAE certification opens the door to new business opportunities by ensuring compliance with the stringent requirements of non-EU countries.
Reinforce your reputation by showing customers and health authorities your commitment to food safety and quality standards.
Avoid costly delays and rejections at customs by meeting all legal and sanitary requirements.
Guarantee the safety of your products throughout the entire supply chain with robust traceability practices.

As a global leader in inspection, certification and testing, we provide unparalleled experience in the food sector, helping businesses navigate complex export regulations. We offer an agile and efficient certification process tailored to your company's unique needs. With our extensive international network, we facilitate your access to global markets and provide continuous support at every step – from evaluation to obtaining the certificate.
The SAE certification process involves several key steps, implementing and verifying a self-control system that enables you to:
SAE certification is designed for:
