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FSMA Training

Learn how to comply with the requirements of the US Food Safety Modernization Act with FSMA training from SGS.

FSMA, the most sweeping reform of US food safety laws in 70 years, regulates food throughout the supply chain. By changing the focus of food safety from reacting to contamination to preventing it, FSMA places new demands on US and non-US food producers, facilities and importers. They must comply with the new requirements in order to sell and distribute their products to the US market.

We have developed a new comprehensive training program to help you and your employees understand the complex new food safety rules and how to comply with them. To meet the specific needs of your organization, we offer courses in FSMA regulations that apply to:

  • Food manufacturers and suppliers
  • Food importers
  • Pet food and feed manufacturers and suppliers
  • Fresh produce growers and farms

A wide range of FSMA training courses

Our FSMA training courses include:

Why choose FSMA training from SGS?

As the world’s leading inspection, verification testing and certification company, we have extensive knowledge of global food safety regulations. We have years of experience providing professional training, with courses taught by experts in their fields.

Contact us today to find out more about FSMA training.

Our Services

Commodities Training

Developing and Implementing FSMA Preventive Controls for Human Food

Environmental Monitoring Program (EMP) Training for Food Facilities

EU Timber Regulation Training

Food Defense Awareness Training

Food Hygiene Training

Food Safety and Food Hygiene for Catering Advanced Training Course

Food Safety and Food Hygiene for Catering Basic Training Course

Food Safety and Food Hygiene for Catering Intermediate Training Course

Food Safety System Certification (FSSC) 22000 v5 – Internal Auditor Training Course

Food Safety System Certification (FSSC) 22000 v5 – Introduction Training Course

FSC – Forest Management Certification – Forest Products

FSMA Food Hygiene Practices

FSMA Preventive Controls Qualified Individual (PCQI)

FSPCA Foreign Supplier Verification Program (FSVP)

FSPCA Preventive Controls Qualified Individual (PCQI) for Animal Food

FSSC 22000 v5/ISO 22000:2018 – Food Safety Management Systems (FSMS) – Lead Auditor Training Course

FSSC 22000 – Awareness Training – Food Safety System Certification

HACCP Awareness Training

Hazard Analysis and Critical Control Points (HACCP) Introduction Training Course

Implementing GMP, HACCP and FSMA Preventive Controls for Human Food

ISO 22000:2018 – Food Safety Management Systems – Auditor Transition Training

ISO 22000:2018 – Food Safety Management Systems – Implementation Training Course

ISO 22000:2018 – Food Safety Management Systems – Internal Auditor Training Course

ISO 22000:2018 – Food Safety Management Systems – Introduction Course

Module L0 – Agricultural and Forestry Machines

Module L1 – Agricultural and Forestry Machines

Module L2 – Agricultural and Forestry Machines

Seed and Crop Training

SQF Code Implementation Training

US FDA Food and Allergen Labeling Requirements

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  • SGS Canada Inc.

6755 Mississauga Road, Suite 204,

L5N 7Y2,

Mississauga, Ontario, CA-ON, Canada