FSSC 22000 – Packaging – Internal Auditor

This training provides participants with the knowledge and skills necessary to perform internal audits of FSMS in packaging and contribute to its continuous improvement. Participants must have knowledge of FSMS and FSSC 22000 before joining this course.

Why choose FSSC 22000 internal auditor in food packaging manufacturing from SGS?

Our course can help you:

• Meet the requirements for FSSC 22000 (Food Safety System Certification)
• Develop the skills to evaluate these requirements in an organization
• Understand the importance of accreditation in food supply chain businesses

Trusted FSSC 22000 internal auditor for food packaging manufacturing training from the SGS Academy

We offer extensive expertise and experience in quality and food training. Our courses are delivered by tutors who are expert their field, as well as being experienced trainers.

Our four day (32 hour) course covers:

• Introduction to FSSC 22000
• Global Food Safety Initiative (GFSI)
• FSSC 22000
  • Scope
  • Requirements for certification FSSC 22000
• Interpretation and application of requirements of PAS 223
• Contamination and migration
• Cleaning and pest control
• Food defense, biomonitoring and bioterrorism
• Design and development of food packaging
• Interpretation of ISO 22000
• Terms and definitions
• Hazards to food safety
• Internal audit
• Introduction to ISO 19011
• Audit types for food safety
• Audit planning
• Preparation checklist
• Recording nonconformities

Certificates will be issued to participants who attend at least 80% of the training and achieve a minimum score of 70% in the final evaluation.

Contact us today to learn more about our FSSC 22000 training courses.