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Reference Number: ANS-SGS-24-000005

Customer
Qingdao UZP Foods Processing LTD
Start Date
05/16/24
End Date
05/16/25
Category
-
Invoice payment date
04/16/24
Certification Scope

Preventive Controls for Human Food

Seafood Hazard Analysis and Critical Control Point (Seafood HACCP)


16AVD28, 16AVD12, 16AGD18, 16AVD32, 16AVD18, 16AWD28, 16AWD12, 16AWD18, 16AGD28, 16AGD32, 16AWD32, 16AGD12, 16AVD28

Food Safety Modernization Act (FSMA) Accredited Third Party Certification Program (TPP)

This certification scheme covers the FDA’s official accredited third-party certification (TPP) of foreign suppliers, which demonstrates compliance with the applicable US FDA food safety regulations. It also helps importers and their suppliers comply with the requirements of the Voluntary Qualified Importer Program (VQIP), which offers expedited review and entry of food into the US.