ISO 22000 lead auditor training from SGS teaches you the skills required to audit a food safety management system (FSMS).

On this training course you will learn to assess the design, implementation and improvement of a FSMS against the requirements of ISO 22000:2005.

What will you learn on our ISO 22000 lead auditor course?

On completion of the training you will:

• Possess in-depth knowledge of the ISO 22000 audit and certification process
• Have the skills and knowledge needed to conduct third party audits against the requirements of ISO 22000
• Be able to support your claim as part of the overall requirements for registration as a Registered Lead Auditor

Please note, before attending this training you must have the following:

• Experience of working within the food chain (including implementing or operating a management system)
• Understanding of relevant key food safety legislation 
• Completion of prerequisite courses (Introduction & Awareness ISO 22000 and ISO 22000 Internal Auditor)
• Knowledge of Good Practice guides for Agriculture (GAP), Veterinary (GVP), Manufacturing (GMP), Hygiene (GHP), Production (GPP), Distribution (GDP) and/or Trading (GTP) – depending on your food chain segment
• Understanding of the principles of HACCP as defined by the Codex Alimentarius

IRCA Accreditation

We are accredited by the International Register of Certified Auditors (IRCA) globally. Contact your local SGS office for full details of the courses available in your region.

This course is accredited by IRCA, reference number A17304.

Trusted ISO 22000 FSMS training from a leading course provider

Our courses are delivered by tutors who are food safety management system experts and experienced trainers. Your knowledge and skills will be developed through an interactive and practical approach to learning.

Book your place on our ISO 22000 FSMS lead auditor training course, contact your local SGS office today.