Good Manufacturing Practice (GMP) Certification
Good Manufacturing Practices (GMP) certification from SGS ensures the integrity of your food manufacturing process as well as your compliance with food safety regulations. Assurance of the safety and quality of food is an important consideration for consumers today. A GMP is an important enhancement to your food safety management system, which increases your customers’ confidence in your commitment to trading and producing safe, high quality food.
Compliance with GMP requirements entails minimum common sense sanitary and processing requirements applicable to all food processing establishments. Many food industry companies have implemented the GMP certification scheme for food processing as the foundation upon which they have developed and implemented other quality and food safety management systems, including HACCP, ISO 22000, SQF and ISO 9001.
A Good Manufacturing Practices (GMP) certification scheme provides independent verification and certification that the basic manufacturing practices and prerequisites necessary for the implementation of an effective Hazard Analysis Critical Control Point (HACCP) food safety program are being followed.
SGS is a world leader in third party certification and verification. Certifying your food safety management system against Good Manufacturing Practices requirements with SGS is an excellent way to prepare for inspections by regulatory authorities and other stakeholders. The process will help you to ensure regulatory compliance while demonstrating your knowledge of the importance of producing and trading safe, quality food.
Contact SGS to learn more about the GMP certification process.Email us
Supply Chain White Paper
Supply Chain Management White Paper
The document provides insights on the risks and challenges facing the industry’s supply chains, their causes & potential impacts.
GFSI White Paper
GFSI White Paper
An overview of the Global Food Safety Initiative
FSMA White Paper
Understanding the US Food Safety Modernization Act
White Paper on POPs
White Paper on Persistent Organic Pollutants (POPs)
Proliferation, Regulation and Mitigation of Persistent Organic Pollutants (POPs) in Consumer Products and Supply Chains
All 16 resources